Heather’s Mixed Up Salt

I love Jane’s Mixed Up Salt blend – I literally use it on everything! That’s why it’s such a pain in the ass when I can’t find it anywhere. So, I made my own blend for when I can’t find it. Feel free to double, triple or quadruple if you’d like.

Heather's Mixed Up Salt

Print Recipe

• CourseSpice Rub

Servings	Prep Time
6-8 tsps	5 mins

Servings Prep Time 6-8 tsps 5 mins

Heather's Mixed Up Salt Print Recipe CourseSpice Rub Servings Prep Time 6-8 tsps 5 mins Servings Prep Time 6-8 tsps 5 mins

Ingredients

• 2 tbsp Sea Salt
• 2 tsp Cracked Pepper I used fresh ground for larger chunks
• 1 tsp Onion Powder
• 1 tsp Granulated Garlic Powder
• 1 tsp Oregano

Servings: tsps

Instructions

1. Blend all the spices in a small jar and use as needed. I notice that the oregano floats to the top a lot, so I used a teaspoon to sprinkle it over dishes while cooking to insure even distribution.

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