OK so this recipe is a play on Tabouli salad, just without any grain in it. It's really delicious and goes great in wraps, salads, or just by itself topped with avocado and vegan feta cheese. I … [Read more...]
Green Juice
This is a great way to start your day. Loaded with yummy, green, goodness - wonderfully detoxifying and still tasty. … [Read more...]
Vegan Carrot “Bacon”
I wasn't sure about this recipe truth be told, but it came out AUH-MAZING! Thanks to this recipe that I modified just a … [Read more...]
“Chicken-less” Veggie Lettuce Cups
I love Asian food. Like a lot. But eating in Asian restaurants is super tricky for me. Most use traditional soy sauces (with wheat) as well as lots of soybean oil to fry in. So here's my take on Pei … [Read more...]
Cauliflower Risotto
This recipe is terrific on so many levels. It's savory and delicious and fairly easy to make. Especially if you go to Trader Joe's and by the frozen organic "riced" cauliflower from the freezer … [Read more...]