Edible Adaptations

Making Healthy Food Tasty

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Banana Flax Walnut Oatmeal

I made this recipe for the first morning of Sage's January Retreat.  It really turned out yummy and nourishing for the ladies as they begun their day working on editing their lives. … [Read more...]

Energy Bites

I've discovered a new blogger, Deliciously Ella, thanks to my friend Sura.  And I just love her!  Very inspiring and very healthy recipes.  I recently tried her Energy Bites recipe and … [Read more...]

Easy Weeknight Jambalaya

So I try really hard to plan my meals ahead of time, but sometimes I just can't get to it.  So I've started keeping key ingredients in my fridge/pantry so I can throw stuff together.  That's how this … [Read more...]

Almond Mylk

So I've been playing around with making almond "mylk" and I'm really enjoying it. I've adapted this recipe just slightly by adding a medjool date and a dash of sea salt and sometimes a 1 tsp of … [Read more...]

Cauliflower “Cream” Sauce

This recipe is a staple in my house for healthy cooking/prep.  It's the base for my kale and mushroom soup and I use it on rice pasta as an "Alfredo" sauce, just to name a few uses.  Not a lick of any … [Read more...]

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About me

Hi Guys! I'm Heather and I love making healthy food savory and fun and delicious. Read More…

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