This recipe is a staple in my house. It's easy, I keep the ingredients on hand and everyone likes it! I made this recipe for Sage Grayson's VIP Retreat this January 2017 and it was a hit. I even … [Read more...]
Vegan “Ricotta” Cheese
I'm getting ready for the next VIP Retreat with Sage Grayson - Life Editor Extraordinaire. This recipe is really versatile when looking to create a "ricotta" cheese for lasagna or for crackers. I … [Read more...]
Gluten Free Egg Dumplings (Spaetzle)
I've been making this recipe for years. My Polish grandmothers taught me how to make it, and it's just something I know how to do. So I'm going to do my best to give you measurements for this, just … [Read more...]